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Chocolate Covered Crispy Eggs
Greenveil's read: consider avoiding.
- High
- Semi sweet chocolate53.6%—
- Sugar27.5%—›
- Cocoa paste13%—
- Cocoa butter6.5%—›
- Lecithin as emulsifier3.3%—
- Vanillin3.3%—›
- Artificial flavouring3.3%—
- Milk chocolate23.2%—
- Sugar11.6%—›
- Cocoa butter5.8%—›
- Milk powder2.9%—
- Cocoa paste1.5%—
- Lecithin as emulsifier0.7%—
- Vanillin0.7%—›
- Artificial flavouring0.7%—
- Sugar11.6%—›
- Palm oil5.8%—›
- Cocoa2.9%—›
- Hazelnuts1.5%—›
- Tapioca starch0.7%—
- Wheat flour0.4%—›
- Lecithin as emulsifier0.2%—
- Milk powder<0.1%—
- Tara gum as thickener<0.1%—
- Salt<0.1%—›
- Vanillin<0.1%—›
- Artificial flavouring<0.1%—
- Sodium bicarbonate as leavening agent<0.1%—
Show original label text
Semisweet chocolate (sugar, cocoa mass, cocoa butter, lecithin as emulsifier (soy), vanillin: an artificial flavor), milk chocolate (sugar, cocoa butter, milk powder, cocoa mass, lecithin as emulsifier (soy), vanillin: an artificial flavor), sugar, palm oil, cocoa, hazelnuts, tapioca starch, wheat flour, lecithin as emulsifier (soy), milk powder, tara gum as thickener, salt, vanillin: an artificial flavor, sodium bicarbonate as leavening agent.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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