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INGREDIENTS = Viande de porc 82% (dont jambon 42%), eau, sel, sirops de glucose stabilisants : E451, E450 ; épices et plantes aromatiques, protéines de porc, dextrose, arômes, antioxydants : E301, E300 ; acidifiant : E575; conservateur E250. Viande de porc Origine France.
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