Festival pork tender roast porketta

pork loin (tenderness , juiciness improved with up to 12% deep basted solution of water, potassium lactate, dextrose, sodium phosphates, and salt), porketta seasoning (salt, spices, monosodium glutamate (msg), sugar, modified food starch, onion, garlic and less than 1% uegetable oil (soy) to prevent caking), food safety: keep ratrigerated below 41f, bake covered in 325f oven for about 2,5 hours, or until internal temperature reaches 160f , product of usa