Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Filets de maquereaux à la sauce aux oignons et à la tomate
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Fish
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Mackerel fillet50%No flag
- Tomato sauce35%No flag
- Tomato concentrate7.5%No flag
- White wine vinegar1.9%No flag
- Dehydrated onion0.5%No flag
- Thickener<0.1%No flag
- Gomme guar · E412<0.1%No flag
- Natural flavouringNo flag
- Extrait de paprika · E160cNo flag
- Paprika douxNo flag
- Oignons argentésNo flag
Show original label text
Poisson: filets de maquereaux (60%); sauce tomate (35%): eau, concentré de tomates, huile de colza, vinaigre de vin blanc, sel, oignon séché, sucre, ail seché, poivre noir, épaississant: gomme guar, piment, persil, arôme naturel: extrait de paprika, paprika doux; oignons argentés (5%).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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