Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Pâté de foie de volaille au madère
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Maigre et gras de porc46.5%No flag
- Oignons confits à la graisse de canard9.8%No flag
- Banyuls2.5%No flag
- Modère1.1%No flag
- Gélatine · E428No flag
Show original label text
Maigre et gras de porc, foie de poulet 23 %, œufs, oignons confits à la graisse de canard, crème, banyuls, modère 1.4%, sel, gélatine, persil, sucre, poivre, ail, macis en poudre, laurier poudre, porc, poulet et canard
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
9 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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