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- Cooked grape must40%—
- Balsall ne26%—
- 144226%—
- Stabiliser17.5%—
- 41517.5%—
- Natural flavour glucose-fructose syrup10.8%—
- Fig5%—›
- Wave0.8%—
- 2240.8%—
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cooked grape must (40%), balsall ne (1442), stabiliser (415), natural flavour glucose-fructose syrup, fig puree (5%) wave (224) contains sulphites
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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