Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Filets de maquereaux à la sauce aux oignons et à la tomate
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Fish
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Mackerel fillet60%No flag
- Tomato sauce35%No flag
- Tomato concentrate5%No flag
- White wine vinegarNo flag
- Dehydrated onionNo flag
- ThickenerNo flag
- Gomme de guar · E412No flag
- Natural flavouringNo flag
- Bell pepperNo flag
- Small white onionsNo flag
Show original label text
Filets de maquereaux (60%); sauce tomate (35%) : eau, concentré de tomates (11%), huile de colza, vinaigre de vin blanc, sel, oignons déshydratés, sucre, ail déshydraté, poivre noir, épaississant : gomme de guar, épices, persil, arôme naturel : poivron, oignons blancs (5%).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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