Declared allergens
This product declares Dairy, Fish, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Colin d'Alaska à la Florentine, Surgelé
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Dairy
- Fish
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Alaskan pollock fillet30%No flag
- Fresh cream8%No flag
- Skimmed milk powder5%No flag
- Emmental2%No flag
- Cheddar1.6%No flag
Show original label text
Épinards 30 %, morceaux de filets de _Colin_ d'Alaska 30 %, eau, _crème_ fraîche 8 % , _lait_ écrémé en poudre, emmental 2 %, amidon, cheddar 1,6 %, huile de tournesol, farine de _blé_, ail 0,6 %, vin blanc 0,6 %, sel, épices (dont muscade). Teneur en sel : 0,6 %.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Sunflower OilLow concern
- GarlicLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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