Declared allergens
This product declares Celery, Mustard, Sesame.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Diphosphates).
Allergens
Declared on pack via Open Food Facts · updated 25 Mar 2026
2 additives on this label are on our additives-of-concern list.
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
FR Galette de blé 45% [faiine de blé, eau, huile de (carbonate de sodium, diphosphate disodique), sel, dextrose,qsgabilisants (glycérol, carboxyméthylcellulose ou gomme de cellulose), émulsifiant (mono et diglycérides d'acides gras), régulatewdlacidité (acide malique), agenttde traitement de la farine (L-cystéine)l, pulpe de tomate, fromagesde chèvre 17%, oignons frits (oignons, huile de colza), tomates séchées 5,5%, roquette 1,5%, eau, amidon modifié, sel. Traces éventuelles dloeufs, soja, céleri/ moutarde, graines de sésame.
Declared allergens
This product declares Celery, Mustard, Sesame.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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