Image cache
Greenveil proxy cache
Asset write on fetch
8 Paupiettes De Veau
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 13 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Escalope de viande reconstituée30%No flag
- Eau 147035%No flag
- Gelling agent17.5%No flag
- E5168.8%No flag
- E450iii8.8%No flag
- E3264.4%No flag
- E2624.4%No flag
- Antioxidant2.2%No flag
- E3012.2%No flag
- Filling2.2%No flag
- BreadcrumbsNo flag
- Farin de setNo flag
- Raising agentNo flag
- E503No flag
- Natural flavouringNo flag
- Spices and spices extractsNo flag
- FlavouringNo flag
- AntioxidantNo flag
- E301No flag
- E330No flag
- E326No flag
- E262No flag
- Barde de porcNo flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Escalope de viande reconstituée 30%: viande de veau origine France 15%, eau 1470. gélifiant: E516. E450(iii), acidifiants: E326. E262, dextrose, antioxydant: E301 - Farce 60%: viande de veau origine France 37 % gras de veau origine France et de porc origine UE 870, eau 8%. chapelure: farin de set, poudre levante: E503, sel, dextrose, arômes naturels, épices et extrait d'épice, arômes, antioxydants: E300, E301, acidifiants: E330, E326 E262 - Barde de porc origine UE 10%.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
22 items
Your context
Recent scans
See allProducts you open appear here on this device.