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Naples Style Margherita Pizza
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 4 Jan 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Soft wheat flour73.3%No flag
- Extra virgin olive oil11%No flag
- Tomato puree<0.1%No flag
- Tomato concentrate<0.1%No flag
- Wine vinegarNo flag
- Concentrated grape mustNo flag
- Low-moisture part-skim mozzarella cheeseNo flag
- Microbial rennetNo flag
- Lactic fermentsNo flag
- Mozzarella cheeseNo flag
- Microbial rennetNo flag
- Grilled tomatoesNo flag
- Grilled tomatoesNo flag
- Basil leafNo flag
Show original label text
Soft wheat flour, water, extra virgin olive oil, salt, yeast, tomato puree, tomato paste, onions, corn starch, garlic, basil, balsamic vinegar (wine vinegar, concentrated grape must), black pepper, oregano, dill, low-moisture part-skim mozzarella cheese (milk, salt, microbial rennet, lactic ferments), sliced mozzarella cheese (milk, salt, microbial rennet), seasoned grilled tomatoes (grilled tomatoes, olive oil, basil, salt), sunflower seed oil, basil leaves.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- SaltLow concern
- Corn StarchLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
20 items
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