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Bonbon
Fini8410525171000

Bonbon

Greenveil's read: consider avoiding. Food health high · 5 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 17 Mar 2026

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Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Insect-derived red colour; documented allergic and anaphylactic reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • R carana jarade de glucosa51%No flag
  • Fructose15.7%No flag›
  • Water7.9%No flag›
  • Alvidon 3304.8%No flag
  • Acidity regulator3.3%No flag
  • E3252.3%No flag
  • 3310.7%No flag
  • E3500.4%No flag
  • Grasa shumectante2.4%No flag
  • E4222.4%No flag
  • Zumo de fruta a base de concentrado agente1.9%No flag
  • E4711.9%No flag
  • Salt1.5%No flag›
  • Colour1.2%No flag
  • E1021.2%High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • E1101%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • E1200.9%Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • E1290.8%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Eli pvece tener efectos negativos sobre la actividad ya orted gunny jellies and fruit flavoured candies ingredients0.7%No flag
  • Cose syrup gelatine0.7%No flag
  • Glucose and fructose syrup0.6%No flag
  • Water0.5%No flag›
  • Starch0.5%No flag›
  • Acds 8330) acidity regulators0.4%No flag
  • E3250.3%No flag
  • E331<0.1%No flag
  • E350<0.1%No flag
  • Vegetable fat0.4%No flag
  • Pam0.4%No flag›
  • 40X aumectan0.3%No flag
  • 4220.3%No flag
  • Fruit juice from concentrate0.3%No flag
  • Fruit moo er0.2%No flag
  • 4710.2%No flag
  • Salt colours<0.1%No flag
  • E102<0.1%High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • E110<0.1%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • E120<0.1%Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • E129<0.1%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • E133<0.1%Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • E150<0.1%No flag
  • E202No flag
  • E110High

    Southampton Six colour; hyperactivity/attention concern in children.

  • E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • SORTIDO DO REBUCADOS DE GELATINA y GELES DOCESNo flag
  • IngredientesNo flag
  • Acucar teavadverse effect on activity and attention in children maon of glcose gelatinaNo flag
  • XAROPE DE GLICOSE y FRUTOSENo flag
  • WaterNo flag›
  • AmidoNo flag
  • AccoificantesNo flag
  • 270 6296No flag
  • E330No flag
  • Acidity regulatorNo flag
  • E325No flag
  • E331No flag
  • E350No flag
  • Gordura vegetal almaNo flag
  • Flavouring0.3%No flag
  • Humidificante0.3%No flag
  • E4220.3%No flag
  • Sumo de fruta a base de concentrado0.3%No flag
  • Mistura de frutas0.3%No flag
  • Emulsifier0.2%No flag
  • E4710.2%No flag
  • Salt0.2%No flag›
  • CORANTES e1020.2%No flag
  • E1100.2%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • 8122 128 133 e1500.2%No flag
  • E1020.2%High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • E1100.2%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • E1290.2%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Pode causar efeitos negativos na shop de glucose gelatine0.2%No flag
  • Sirop de glucose et de fructose0.1%No flag
  • Eau0.1%No flag
  • Amidon0.1%No flag
  • CONFISERIE ACTIVIDADE y NA ATENÇÃO DAS CRIANÇAS0.1%No flag
  • Assortiment de gelifiée aromatisée0.1%No flag
  • Ingredients0.1%No flag
  • Sucre0.1%No flag
  • £2960.1%No flag
  • E3300.1%No flag
  • Correcteur d'acidite0.1%No flag
  • E325<0.1%No flag
  • E331<0.1%No flag
  • E350<0.1%No flag
  • Graisse emulsifiant lme) arones humectant<0.1%No flag
  • E422<0.1%No flag
  • Jus de fruits d'extrait de concentré<0.1%No flag
  • E471<0.1%No flag
  • Sel<0.1%No flag›
  • Colorants<0.1%No flag
  • E102<0.1%High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • E110<0.1%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • E120<0.1%Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • E129<0.1%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • E133<0.1%Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • Delt avoir des effets indesirables sur l'activité et pants nutricional<0.1%No flag
  • Valores típicos por<0.1%No flag
  • Nutritional information<0.1%No flag
  • Typical values per<0.1%No flag
  • Declaração nutricional<0.1%No flag
  • VALOR MEDIO POR 100 p<0.1%No flag
  • Declaration nutritionnelle<0.1%No flag
  • Valeurs moyennes pour<0.1%No flag
Show original label text

R CARANA JARADE DE GLUCOSA Y FRUCTOSA, AGUA, ALVIDON 330), CORRECTORES DE ACIDEZ (E325, 331, E350) GRASA SHUMECTANTE (E422), ZUMO DE FRUTA A BASE DE CONCENTRADO AGENTE (E471), SAL, COLORANTES: E102, E110, E120, E129, ELI PVECE TENER EFECTOS NEGATIVOS SOBRE LA ACTIVIDAD YA ORTED GUNNY JELLIES AND FRUIT FLAVOURED CANDIES INGREDIENTS: COSE SYRUP GELATINE, GLUCOSE AND FRUCTOSE SYRUP, WATER, STARCH, ACDS 8330) ACIDITY REGULATORS (E325, E331, E350), VEGETABLE FAT (PAM) 40X AUMECTAN (422), FRUIT JUICE FROM CONCENTRATE (FRUIT MOO ER (471) SALT COLOURS: E102, E110, E120, E129, E133, E150 E202, E110, E129 (P) SORTIDO DO REBUCADOS DE GELATINA E GELES DOCES. INGREDIENTES: ACUCAR TEAVADVERSE EFFECT ON ACTIVITY AND ATTENTION IN CHILDREN MAON OF GLCOSE GELATINA, XAROPE DE GLICOSE E FRUTOSE, AGUA, AMIDO, ACCOIFICANTES (270 6296, E330), REGULADORES DE ACIDEZ (E325, E331, E350), GORDURA VEGETAL ALMA) AROMAS, HUMIDIFICANTE (E422), SUMO DE FRUTA A BASE DE CONCENTRADO (MISTURA DE FRUTAS), EMULSIONANTE (E471), SAL, CORANTES E102, E110, 8122 128 133 E150 E102, E110, E129: PODE CAUSAR EFEITOS NEGATIVOS NA SHOP DE GLUCOSE GELATINE, SIROP DE GLUCOSE ET DE FRUCTOSE, EAU, AMIDON, CONFISERIE ACTIVIDADE E NA ATENÇÃO DAS CRIANÇAS. ASSORTIMENT DE GELIFIÉE AROMATISÉE. INGREDIENTS: SUCRE, £296, E330), CORRECTEUR D'ACIDITE (E325, E331, E350), GRAISSE EMULSIFIANT LME) ARONES HUMECTANT (E422), JUS DE FRUITS D'EXTRAIT DE CONCENTRÉ (E471), SEL, COLORANTS: E102, E110, E120, E129, E133, DELT AVOIR DES EFFETS INDESIRABLES SUR L'ACTIVITÉ ET PANTS NUTRICIONAL (VALORES TÍPICOS POR 100 g): NUTRITIONAL INFORMATION (TYPICAL VALUES PER 100 g) DECLARAÇÃO NUTRICIONAL (VALOR MEDIO POR 100 p): DECLARATION NUTRITIONNELLE (VALEURS MOYENNES POUR 100 g):

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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