Declared allergens
This product declares Celery, Fish, Molluscs, Tree nuts.
Declared on pack via Open Food Facts · updated 30 Mar 2026
Ragù di cinghiale
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
- Fish
- Molluscs
- Tree nuts
Declared on pack via Open Food Facts · updated 30 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Wild boar meat35%No flag
- Double concentrated tomato20%No flag
- Red wine6.5%No flag
- Herb0.5%No flag
- Spezie Prodotto in uno stabilimento che utilizza derivati del latte soia0.5%No flag
- Mollusc2%No flag
Show original label text
carne di cinghiale 35%, doppio Concentrato di pomodoro 20%, olio di semi di girasole, carota 8%, vino rosso, cipolla 5%, sedano 4%, sale, aglio, piante aromatiche, spezie Prodotto in uno stabilimento che utilizza derivati del latte soia, frutta a guscio, pesce e molluschi
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Sunflower OilLow concern
- GarlicLow concern
5 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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