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Pizza 450g - chevre lardons
FioriniMeals · 3250390387428

Pizza 450g - chevre lardons

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 20 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Filling57.5%No flag
  • Sauce tomate cuite28.8%No flag
  • Water28.8%No flag›
  • Tomato puree21.3%No flag
  • Modified potato starch10.6%No flag
  • Salt5.3%No flag›
  • Extra virgin olive oil2.7%No flag
  • Emmental2.7%No flag
  • Goat cheeseNo flag
  • Smoked cooked lardoonsNo flag
  • Pork breastNo flag
  • WaterNo flag›
  • SaltNo flag›
  • DextroseNo flag›
  • PreservativeNo flag
  • Érythorbate de sodium · E316No flag
  • Nitrite de sodium · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Olive avec noyauNo flag
  • OliveNo flag›
  • WaterNo flag›
  • SaltNo flag›
  • Plantes aromatiques déshydratées.Pâte cuiteNo flag
  • Wheat flourNo flag›
  • WaterNo flag›
  • Baker S yeastNo flag
  • SaltNo flag›
  • Extra virgin olive oilNo flag
  • Ne pas congeler ce produitNo flag
Show original label text

Garniture 57,5% : sauce tomate cuite (eau, purée de tomate, amidon modifié de pomme de terre, sel, huile d'olive vierge extra), emmental (dont lait) 14,7%, fromage de chèvre affiné** (dont lait) 9,1%, lardons cuits fumés 8,2% [poitrine de porc 7,2% (origine : France), eau, sel, dextrose, conservateurs : érythorbate de sodium - nitrite de sodium], olive avec noyau (olive, eau, sel), plantes aromatiques déshydratées.Pâte cuite 42,5% : farine de blé, eau, levure boulangère, sel, huile d'olive vierge extra. Pourcentages exprimés sur le poids net total.**INGRÉDIENT DÉCONGELÉ, NE PAS CONGELER CE PRODUIT.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 20 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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