Declared allergens
This product declares Dairy, Fish, Gluten, Molluscs, Mustard, Shellfish, Tree nuts.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Pizza Maxi Gourmande Montagnarde 600g
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Fish
- Gluten
- Molluscs
- Mustard
- Shellfish
- Tree nuts
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cuite50%No flag
- Baker S yeast12.5%No flag
- Wheat malt1.6%No flag
- Baking powder0.8%No flag
- Stabiliser0.2%No flag
- Sshates<0.1%No flag
- Carbonates de sodium · E500<0.1%No flag
- Filling0.4%No flag
- Sauce crème* aromatisée0.2%No flag
- Crème* fraîche 8‚6700.2%No flag
- Natural flavouring<0.1%No flag
- MozzarellaNo flag
- Pommes de terre préfrites 6‚870No flag
- Pommes de terre 6‚370No flag
- Lardons cuits fumés 1+70No flag
- Pork breastNo flag
- PreservativeNo flag
- Érythorbate de sodium · E316No flag
- Nitrite de sodium · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- ReblochonNo flag
- Oignons rouges 1‚71No flag
- Zurcentagec exprimés sur le produit finiNo flag
- Tracec éventueNo flag
- Leo deNo flag
- OcufsNo flag
- MolluscNo flag
- R.uettzNo flag
- MustardNo flag
- Graines dc sésameNo flag
- NetoNo flag
- Mb 56251CNo flag
Show original label text
cuite : farine de BLE, eau, levure boulangère, sel, huile de colza, Farine de BLE malté toasté, levure chimique (farine de BLE, stabilisant : Eph:sshates, acidifiant : carbonates de sodium) Garniture : sauce crème* aromatisée 16,7 % [crème* fraîche 8,670 (UE), eau, farine de BLE, amidon modifié de maïs, arôme naturel, sel, poivre), mozzarella* (UE), pommes de terre préfrites 6,870 (UE) [pommes de terre 6,370, huile de tournesol, dextrose], lardons cuits fumés 1+70 [poitrine de porc (France), eau, sel, dextrose, conservateurs : érythorbate de sodium - nitrite de sodium], reblochon* 2,8%, oignons rouges 1,71 (UE), persil. Zurcentagec exprimés sur le produit fini. Tracec éventue{leo de : crustacés, ocufs, poissons, mollusques, fruits à coque (r,r.uettz), moutarde, graines dc sésame. NETO. 600 g [MB 56251C
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
5 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
31 items
Your context
Recent scans
See allProducts you open appear here on this device.