Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 7 Sep 2023
Flødeboller med og uden Kokus
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 7 Sep 2023
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Completely cured palm kernel oil14.8%No flag
- Fat reduced cocoa powder8%No flag
- Coconut flour0.4%No flag
- Powdered egg whiteNo flag
- EmulsifiersNo flag
- E492No flag
- E322No flag
- Dehydrated glucose syrupNo flag
- Gelling agentNo flag
- E406No flag
- Egg yolk powderNo flag
- Vanilla flavouringNo flag
- Raising agentNo flag
- E500No flag
Show original label text
sugar, glucose syrup, water, completely cured palm kernel oil, 8% low-fat cocoa powder, wheat flour, 3% coconut flour, egg white powder, emulsifiers (e 492, e 322), dried glucose syrup, palm oil, salt, gelling agent (e 406), corn starch, egg yolk powder, vanilla flavoring, leavening agent (e 500),
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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