Declared allergens
This product declares Fish, Gluten.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Fish Fingers
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
- Gluten
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Alaska-Seelachs Mus 265%No flag
- Kartoffelstärke Wasser3.9%No flag
- Paprika or bell pepper0.5%No flag
- 2) Alaska-Seelachs0.5%No flag
- Gefangen im A) Nordwestpazifk FAO Nr.61 Ochotskisches Meer0.5%No flag
- B) Nordostpazifik FAO Nr.670.5%No flag
- Beringsee0.2%No flag
- Golfvon Alaska0.2%No flag
- Schleppretze1%No flag
Show original label text
Alaska-Seelachs Mus 2) (65 %), Weizenmehl, Sonnenblumenöl, Kartoffelstärke Wasser, Speisesalz, Hefe, Gewürze (Paprika). 2) Alaska-Seelachs(Theragra chalcogramma),gefangen im A) Nordwestpazifk FAO Nr.61 Ochotskisches Meer) oder B) Nordostpazifik FAO Nr.67 (Beringsee/Golfvon Alaska) Schleppretze.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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