Declared allergens
This product declares Fish, Shellfish.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Fishpeople, coconut red curry seafood bisque with pink shrimp & albacore tuna
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Fish
- Shellfish
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Water coconut coconut milk53.1%No flag
- Tomato concentrate11.7%No flag
- Pink shrimp2.9%No flag
- Red curry paste1.5%No flag
- Shallots0.4%No flag
- Fish sauce0.2%No flag
- Canola olive oil blend<0.1%No flag
- Bleck pepperNo flag
- Contains 2% and less of anchovy sauce0.4%No flag
- Lime leafNo flag
- Citric acid · E330No flag
- Cayenne chili pepperNo flag
Show original label text
Water coconut coconut milk, albacore tuna, tomato paste, onions, pink shrimp, red curry paste (jalapenos, shallots, fish sauce (cured anchovy, salt, water), ginger, garlic, canola olive oil blend, cilantro, lemongrass, paprika, coriander, lime peel, bleck pepper), red bell peppers, contains 2% or less of anchovy sauce, salt, coconut, brown sugar, cornstarch, tamarind extract, lime leaves, citric acid, cayenne chili pepper.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 11 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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