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Fit Wrapz0856827003041

Breakfast Burrito

Greenveil's read: acceptable. Food health moderate · 3 additives of concern.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 9 Mar 2017

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Filling51.9%No flag
  • Potatoes26.9%No flag›
  • Skin-on red potatoes25%No flag
  • Extra virgin olive oil24.1%No flag
  • Garlic12%No flag›
  • Onion6%No flag›
  • Sea salt0.3%No flag›
  • Black pepper0.3%No flag›
  • Paprika0.3%No flag›
  • Turkey0.3%No flag›
  • Cage-free egg whites0.3%No flag
  • Yellow onions0.3%No flag
  • Sharp cheddar cheese0.3%No flag
  • Soured milk0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Annatto · E160b<0.1%Low

    Natural colour; occasional allergic/intolerance reactions.

  • If colored<0.1%No flag
  • Green bell peppers0.3%No flag›
  • Maple sugar0.3%No flag›
  • Mustard0.3%No flag
  • Sea salt0.3%No flag›
  • Sage0.3%No flag›
  • Garlic0.3%No flag›
  • Black pepper0.3%No flag›
  • Wheat tortilla0.3%No flag
  • Whole wheat flour0.3%No flag
  • Wheat flour0.3%No flag›
  • Wheat flour0.1%No flag›
  • Enzyme<0.1%No flag›
  • Niacin · E375<0.1%No flag
  • Reduced iron<0.1%No flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • Water0.3%No flag›
  • Vegetable fat0.3%No flag
  • Soya oil0.1%No flag›
  • Vegetable monoglycerides<0.1%No flag
  • Tocopherols · E306<0.1%No flag
  • Vitamins<0.1%No flag›
  • Vitamin eNo flag›
  • Vitamin c as antioxidantNo flag
  • Canola oil0.3%No flag›
  • Contains less than 2% of0.3%No flag
  • Salt0.3%No flag›
  • Raising agent0.2%No flag
  • Sodium acid pyrophosphate · E450i0.1%No flag
  • E500ii<0.1%No flag
  • Corn starch<0.1%No flag›
  • Monocalcium phosphate · E341i<0.1%No flag
  • Sugar0.1%No flag›
  • E500ii0.1%No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Filling: roasted potatoes (skin-on red potatoes, extra virgin olive oil, garlic powder, onion powder, sea salt, black pepper, paprika), ground turkey, cage-free egg whites, yellow onions, sharp cheddar cheese (pasteurized cultured milk, salt, enzymes, annatto [if colored]), green bell peppers, organic maple sugar, ground mustard, sea salt, sage, garlic powder, black pepper. whole wheat tortilla: whole wheat flour, unbleached wheat flour, (wheat flour, enzyme, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (soybean oil, vegetable monoglycerides, tocopherols, vitamin e & c as antioxidant), canola oil, contains less than 2% of: salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sugar, sodium bicarbonate.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 9 Mar 2017

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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