Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Five cheese and tomato crispy thin crust pizza, five cheese and tomato
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Calcium phosphates).
- High
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Crust52.3%No flag
- Extra virgin olive oil11.9%No flag
- Baking powder0.5%No flag
- Sodium acid pyrophosphate · E450i0.2%No flag
- E500ii0.1%No flag
- Monocalcium phosphate · E341i<0.1%No flag
- Toppings0.5%No flag
- Low-moisture part-skim mozzarella cheese0.5%No flag
- Semi skimmed milk0.2%No flag
- Lactic ferments0.1%No flag
- Ricotta0.5%No flag
- Low-moisture part-skim mozzarella cheese blend0.5%No flag
- Semi skimmed milk0.1%No flag
- Lactic fermentsNo flag
- Low-moisture part-skim mozzarella cheese0.5%No flag
- Semi skimmed milk0.2%No flag
- Lactic ferments0.1%No flag
- Parmigiano reggiano0.5%No flag
- Asiago0.5%No flag
- Romano cheese blend0.5%No flag
- Cultured part-skim cow's milk0.2%No flag
- Sauce0.5%No flag
- Tomato concentrate0.5%No flag
- Extra virgin olive oil0.5%No flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Crust: unbleached wheat flour*, water, extra virgin olive oil*, cane sugar*, palm oil*, sea salt, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate). toppings: tomatoes*, low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), ricotta and low-moisture part-skim mozzarella cheese blend (whey, part-skim milk, corn starch, cream, salt, vinegar, cheese culture, enzymes), low-moisture part-skim mozzarella cheese (part-skim milk*, cheese culture, salt, enzymes)*, parmesan, asiago and romano cheese blend (cultured part-skim cow's milk, salt, enzymes), parsley. sauce: water, tomato paste*, extra virgin olive oil*, balsamic vinegar*, sea salt, basil.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Cane SugarLow concern
- Sea SaltLow concern
3 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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