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Frozen Foods · 0043695056402

Five cheese pizza with parmesan, romano, cheddar & reduced fat provolone & mozzarella cheeses in a crispy crust sandwiches, five cheese

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Annatto / bixin / norbixin).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flour44.9%No flag›
  • Wheat flour22.7%No flag›
  • Barley malt flour11.1%No flag›
  • Niacin · E3755.5%No flag
  • Iron2.8%No flag›
  • Thiamin mononitrate1.4%No flag›
  • Riboflavin · E1010.7%No flag
  • Folic acid0.7%No flag›
  • Water23%No flag›
  • Reduced fat mozzarella cheese16%No flag
  • Pasteurized semi skimmed milk8.1%No flag
  • Skimmed milk3.9%No flag
  • Modified food starch2%No flag›
  • Microbial culture1%No flag
  • Salt0.5%No flag›
  • Retinyl palmitate0.2%No flag›
  • Enzyme0.1%No flag›
  • Ingredients not in regular mozzarella cheese0.1%No flag
  • Tomato concentrate9.1%No flag
  • Cheddar cheese4.5%No flag
  • Cultured pasteurized milk2.5%No flag
  • Salt0.6%No flag›
  • Enzyme0.6%No flag›
  • Annatto · E160b0.8%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Colour0.8%No flag
  • Palm oil2.3%No flag›
  • Margarine1.1%No flag›
  • Palm oil0.7%No flag›
  • Water0.2%No flag›
  • Soya oil0.1%No flag›
  • Sugar<0.1%No flag›
  • Mono- and diglycerides · E471<0.1%No flag
  • Soya lecithin<0.1%No flag›
  • Potassium sorbate · E202No flag
  • Citric acid · E330No flag
  • PreservativeNo flag
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • Turmeric color · E100No flag
  • Retinyl palmitateNo flag›
  • And less of reduced fat provolone cheeseNo flag
  • Pasteurized semi skimmed milkNo flag
  • Skimmed milkNo flag
  • Microbial cultureNo flag
  • SaltNo flag›
  • Modified food starchNo flag›
  • Retinyl palmitateNo flag›
  • EnzymeNo flag›
  • Ingredients not in regular provolone cheeseNo flag
  • Soya oilNo flag›
  • WheyNo flag›
  • Parmigiano reggianoNo flag
  • MilkNo flag›
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • SugarNo flag›
  • Modified food starchNo flag›
  • SaltNo flag›
  • Fractionated palm oilNo flag
  • Romano cheese with flavorNo flag
  • Romano cheeseNo flag
  • Cultured cow's milkNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Enzyme modified romano cheeseNo flag
  • Romano cheeseNo flag
  • Cultured cow's milkNo flag
  • WaterNo flag›
  • SaltNo flag›
  • EnzymeNo flag›
  • SaltNo flag›
  • YeastNo flag›
  • Dough conditioner blendNo flag
  • Calcium sulfate · E516No flag
  • SaltNo flag›
  • L-cysteine hydrochloride · E920No flag
  • GarlicNo flag›
  • E341iiiNo flag
  • EnzymeNo flag›
  • Dehydrated onionNo flag
  • SpiceNo flag›
  • Romano cheese made from cow's milkNo flag
  • Pasteurised milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • CoatingNo flag›
  • SaltNo flag›
  • MaltodextrinNo flag›
  • GlucoseNo flag›
  • SpiceNo flag›
  • Sodium stearoyl lactylate · E481No flag
  • Dried garlicNo flag›
  • Silicon dioxide · E551No flag
  • Soya flourNo flag›
  • Egg whiteNo flag›
Show original label text

Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, reduced fat mozzarella cheese (pasteurized part skim milk, nonfat milk, modified food starch*, cultures, salt, vitamin a palmitate, enzymes, *ingredients not in regular mozzarella cheese), tomato paste, cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto [color]), palm oil, margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid [preservatives], annatto and turmeric color, vitamin a palmitate added), 2% or less of reduced fat provolone cheese (pasteurized part skim milk, nonfat milk, cultures, salt, modified food starch*, vitamin a palmitate, enzymes, *ingredients not in regular provolone cheese), soybean oil, whey, parmesan cheese (milk, cheese cultures, salt, enzymes), sugar, modified food starch, salt, fractionated palm oil, romano cheese with flavor (romano cheese [cultured cow's milk, salt, enzymes], enzyme modified romano cheese [romano cheese {cultured cow's milk, water, salt, enzymes}, salt]), yeast, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes), dried onions, spices, romano cheese made from cow's milk (pasteurized milk, cheese culture, salt, enzymes), seasoning (salt, maltodextrin, glucose solids, spice), sodium stearoyl lactylate, dried garlic, silicon dioxide, soy flour, egg white.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 2 moderate · 2 low · 10 not assessed

  1. 05Dried GarlicLow concern
10 of 15 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

27 items

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