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Meals · 0072180566126

Five cheese thin & crispy crust pizza, five cheese

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Annatto / bixin / norbixin).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Tomatoes52.3%No flag›
  • Water27.3%No flag›
  • Tomato concentrate25%No flag
  • Cheese23.9%No flag›
  • Low moisture part skim mozzarella11.9%No flag
  • Parmigiano reggiano6%No flag
  • Asiago cheeses3%No flag
  • Cultured pasteurized part skim milk1.5%No flag
  • Salt0.6%No flag›
  • Enzyme0.9%No flag›
  • Cheddar cheese cultured pasteurized milk1.5%No flag
  • Salt0.6%No flag›
  • Enzyme0.5%No flag›
  • Annatto · E160b0.2%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Colour0.2%No flag
  • Provolone cheese0.2%No flag
  • Cultured pasteurized milk0.1%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Flour11.9%No flag›
  • Wheat flour6%No flag›
  • Barley malt flour3%No flag›
  • Niacin · E3751.5%No flag
  • Reduced iron0.7%No flag›
  • Thiamin mononitrate0.4%No flag›
  • Riboflavin · E1010.2%No flag
  • Folic acid0.2%No flag›
  • Water6%No flag›
  • Palm oil3%No flag›
  • Contains 2% and less of1.5%No flag
  • Vegetable oil1.5%No flag›
  • Soya bean0.7%No flag›
  • Canola oil0.7%No flag›
  • Sugar0.7%No flag›
  • Yeast0.4%No flag›
  • Salt0.2%No flag›
  • Modified food starch<0.1%No flag›
  • Sea salt<0.1%No flag›
  • Spice<0.1%No flag›
  • Dried garlic<0.1%No flag›
  • MaltodextrinNo flag›
  • Hydrolyzed soy and corn proteinNo flag
  • PaprikaNo flag›
  • Dehydrated onionNo flag
  • Wheat starchNo flag›
  • L-cysteine hydrochloride · E920No flag
  • Ammonium sulfate · E517No flag
  • Natural flavouringNo flag
  • Soya lecithinNo flag›
Show original label text

Tomatoes (water, tomato paste), cheeses (low moisture part skim mozzarella, parmesan and asiago cheeses [cultured pasteurized part skim milk, salt, enzymes], cheddar cheese cultured pasteurized milk, salt, enzymes, annatto (color)], provolone cheese [cultured pasteurized milk, salt, enzymes]), enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, contains 2% or less of: vegetable oil (soybean and/or canola oil), sugar, yeast, salt, modified food starch, sea salt, spice, dried garlic, maltodextrin, hydrolyzed soy and corn protein, paprika, dried onion, wheat starch, l-cysteine hydrochloride, ammonium sulfate, natural flavor, soy lecithin.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

22 items

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