Declared allergens
This product declares Celery, Dairy, Egg, Gluten, Sesame.
Declared on pack via Open Food Facts · updated 16 Feb 2022
Greenveil's read: consider avoiding. Food health high.
Allergens
Declared on pack via Open Food Facts · updated 16 Feb 2022
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Flatbread (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, bread base [wheat gluten, tapioca starch, oat fiber, wheat protein isolate, sunflower oil, whole wheat flour, sea salt, sesame flour, 2% or less of: calcium sulfate, enzymes], contains less than 2% of: raw sugar, yeast, sea salt, sunflower oil, olive oil, natural mold inhibitor [cultured wheat flour, vinegar], sodium bicarbonate, fumaric acid, calcium sulfate, ascorbic acid, enzymes), cage-free* eggs (eggs, whole milk, non-gmo corn starch, sea salt, white pepper), organic salsa (organic diced tomatoes [organic tomatoes, organic tomato juice, sea salt, naturally derived citric acid, calcium chloride], organic diced onions, organic jalapeno peppers, organic vinegar, organic lime juice, organic scallions, organic cilantro, organic corn starch, sea salt, organic garlic powder, organic cumin, organic black pepper, organic coriander, organic chili powder), uncured smoked bacon** (pork, water, sea salt, sugar, celery powder), organic roasted russet potatoes (organic potatoes with organic olive oil), monterey jack cheese (pasteurized cultured milk, salt, enzymes), white cheddar cheese (pasteurized cultured milk, salt, enzymes), organic white cheddar cheese sauce (water, organic corn starch, salt, organic cane sugar, organic natural cheddar cheese flavor, and 2% or less organic canola oil), organic scallions, organic corn starch, organic jalapenos, sea salt, black pepper.
Declared allergens
This product declares Celery, Dairy, Egg, Gluten, Sesame.
Declared on pack via Open Food Facts · updated 16 Feb 2022
Food health
Per-ingredient concern · chemical identity, not food safety
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