Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 24 Jul 2020
Carb down flatbread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 24 Jul 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole wheat flour24%No flag
- Oat fibre12%No flag
- Vital wheat gluten6%No flag
- Fortified wheat flour3%No flag
- Niacin · E3750.8%No flag
- Riboflavin · E101<0.1%No flag
- Cooked chickpeas1.5%No flag
- Flax seed meal0.4%No flag
- Wheat protein isolate0.2%No flag
- Contains 2% and less of yeast<0.1%No flag
- Maltitol · E965<0.1%No flag
- Extra virgin olive oil<0.1%No flag
- E500iiNo flag
- Sodium acid pyrophosphate · E450iNo flag
- Fumaric acid · E297No flag
- Annatto · E160bNo flag
- Cellulose gum · E466No flag
- Guar gum · E412No flag
- Xanthan gum · E415No flag
- PreservativeNo flag
- Potassium sorbate · E202No flag
- Sodium propionate · E281No flag
- Calcium sulfate · E516No flag
- Calcium peroxide · E930No flag
Show original label text
water, whole wheat flour, oat fiber, vital wheat gluten, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cooked chickpeas, soy flour, flax seed meal, wheat protein isolate, contains 2% or less of yeast, maltitol, soybean oil, extra virgin olive oil, baking soda, sodium acid pyrophosphate, fumaric acid, annatto, cellulose gum, guar gum, xanthan gum, preservatives (potassium sorbate , sodium propionate), salt, calcium sulfate, calcium peroxide, enzymes,
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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