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Meals · 0830415009028

Flatbreads thin & crispy broccoli and cheddar

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Egg
  • Soy

Declared on pack via Open Food Facts · updated 4 Dec 2023

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Broccoli cheddar crust broccoli50%No flag
  • Rice flour25%No flag›
  • Sharp cheddar cheese12.5%No flag
  • Pasteurised milk6.3%No flag
  • Lactic ferments3.1%No flag
  • Salt1.6%No flag›
  • Enzyme0.8%No flag›
  • Annatto · E160b0.8%No flag
  • Colour0.8%No flag
  • Water6.3%No flag›
  • Egg white3.1%No flag›
  • Rice starch1.6%No flag›
  • Milled flax seeds0.8%No flag
  • Yeast0.4%No flag›
  • Sugar0.2%No flag›
  • Salt<0.1%No flag›
  • Cultured brown rice<0.1%No flag
  • Moringa powder<0.1%No flag
  • Spice<0.1%No flag›
  • Tomato basil sauce tomato pureeNo flag
  • WaterNo flag›
  • Tomato concentrateNo flag
  • Contains 2% and less of the followingNo flag
  • SugarNo flag›
  • SaltNo flag›
  • Natural flavouringNo flag
  • Citric acid · E330No flag
  • Extra virgin olive oilNo flag
  • Soya oilNo flag›
  • BasilNo flag›
  • Xanthan gum · E415No flag
  • GarlicNo flag›
  • Smoked provolone cheese pasteurized milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Natural smoke flavouringNo flag
  • Powdered cellulose to prevent cakingNo flag
  • Italian plant based sausage crumbles waterNo flag
  • Pea protein isolateNo flag
  • CanolaNo flag›
  • Sunflower oilNo flag›
  • Yeast extractNo flag›
  • SpiceNo flag›
  • Tapioca maltodextrinNo flag
  • SaltNo flag›
  • GarlicNo flag›
  • And lessNo flag
  • Citric acid · E330No flag
  • Acacia gum · E414No flag
  • PaprikaNo flag›
  • ColourNo flag
  • PeppersNo flag›
  • Green bell peppersNo flag›
  • Red bell peppersNo flag›
  • Yellow bell peppersNo flag›
  • Parmesan romano cheese blend romano and parmesan cheese made from pasteurized cow milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • E460iiNo flag
  • Anti-caking agentNo flag
Show original label text

Broccoli cheddar crust broccoli, rice flour, sharp cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), water, egg whites, rice starch, milled flax seeds, yeast, sugar, salt, cultured brown rice, moringa powder, spices, tomato basil sauce tomato puree (water, tomato paste), contains 2% or less of the following: sugar, salt, natural flavors, citric acid, extra virgin olive oil, soybean oil, basil, xanthan gum, dehydrated garlic, smoked provolone cheese pasteurized milk, cheese cultures, salt, enzyme, natural smoke flavor, powdered cellulose to prevent caking, italian plant based sausage crumbles water, pea protein isolate, canola and sunflower oil, yeast extract, spices, tapioca maltodextrin, salt, garlic powder, contains 0.5% or less: natural flavor, citric acid, acacia gum, paprika extractives (for color), peppers (green bell peppers, red bell peppers, yellow bell peppers), parmesan romano cheese blend romano and parmesan cheese made from pasteurized cow milk, cheese culture, salt, enzymes, powdered cellulose (anti-caking agent).

Alerts

Declared allergens

This product declares Dairy, Egg, Soy.

Declared on pack via Open Food Facts · updated 4 Dec 2023

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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