Rosemary & olive oil artisan flatbreads

Enriched wheat flour, water, wheat gluten, oat fiber, roasted soy flour, yeast, sodium phosphate, sugar, molasses, sodium bicarbonate, soybean oil, dried rosemary, inactive dry yeast, potassium sorbate, malted barley, cellulose gum, fumaric acid, dextrose, extra virgin olive oil, wheat flour, guar gum, calcium sulphate, hydrogenated vegetable oils (soybean, cottonseed, palm and/or coconut), xanthan gum, carrageenan, sodium propionate, salt, natural flavour, enzymes*, sorbic acid, l-cystein.