# Flatout, soft whole wheat flatbread - Flatout

URL: https://app.greenveil.ai/product/flatout-soft-whole-wheat-flatbread-0688339927009
Barcode: 0688339927009
Category: Plant Based Foods And Beverages

> Flatout, soft whole wheat flatbread by Flatout (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high"). 4 additives of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: high
- Chemical concern: Not assessed

## Health

- Additives of concern: 4
- Flagged allergens: 0

## Ingredients

- Water (52.17391304347826%)
- Whole wheat flour (23.91304347826087%)
- Vital wheat gluten oat fiber liquid brown sugar (11.956521739130437%)
- Soya flour (5.978260869565219%)
- Contains less than 2 of the following yeast (2.9891304347826093%)
- E965 (1.4945652173913047%)
- Wheat protein isolate (0.7472826086956559%)
- Soya oil (0.37364130434782794%)
- Baking soda sodium acid (0.18682065217391397%)
- E450 (0.09341032608695343%) - rating band low
- Inactive yeast (0.046705163043476716%)
- Preservative (0.023352581521734805%)
- E150a (0.011676290760867403%)
- E297 (0.005838145380437254%)
- E466 (0.002919072690218627%) - rating band low
- Wheat (0.0014595363451093135%)
- Flour (0.0007297681725546568%)
- E412 (0.0003648840862808811%)
- E415 (0.00018244204314044055%)
- Salt (0.00009122102157022027%)
- E930 (0.00004561051078155742%)
- E516 (0.00002280525539077871%)
- Enzyme (0.000022805255383673284%)
- Ammonia caramel (E150C) - rating band moderate

_Assessed by Greenveil._