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Blanc de Poulet - 25% de sel* - *par rapport à la moyenne de la catégorie Halal - 4 tr.
Fleury MichonMeats And Their Products · 3095755119012

Blanc de Poulet - 25% de sel* - *par rapport à la moyenne de la catégorie Halal - 4 tr.

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Celery

Declared on pack via Open Food Facts · updated 21 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Chicken fillet71.5%No flag
  • Broth14.3%No flag
  • Water7.1%No flag›
  • Shallot3.6%No flag
  • Garlic1.8%No flag›
  • Spice0.9%No flag›
  • Herb0.9%No flag
  • Salt0.7%No flag›
  • Corn dextrose0.7%No flag
  • Concentrated celery juice0.7%No flag
  • Preservative0.7%No flag
  • Nitrite de sodium · E2500.7%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Colour11.4%No flag
  • Caramel ordinaire · E150a11.4%No flag
Show original label text

Filet de poulet, bouillon (eau, échalote, ail,  épices, plantes aromatiques), sel, dextrose de maïs, jus concentré de _céleri_, conservateur : nitrite de sodium, colorant : caramel ordinaire.

Alerts

Declared allergens

This product declares Celery.

Declared on pack via Open Food Facts · updated 21 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

  • SaltModerate concern

1 moderate

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

7 items

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