Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Fusilli au poulet, champignons et crème
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pâtes de maïs36%No flag
- Poulet traité en salaison21.9%No flag
- Amidon de tapioca3.2%No flag
- Fresh cream5.4%No flag
- Poultry fond2.2%No flag
- Skimmed milk powder1.1%No flag
- Modified rice starch0.5%No flag
- Calvados<0.1%No flag
- Mushroom powderNo flag
Show original label text
Pâtes de maïs 36% (eau, farine de maïs), eau, poulet traité en salaison (poulet 15.4%, amidon de tapioca, dextrose, sel), champignons 8.1% (champignons de Paris, sel), _crème_ fraîche 5.4%, fond de volaille (eau, os de poulet, sel), poudre de _lait_ écrémé, amidon transformé de riz, huile de colza, sel, citron, calvados, poudre de champignons 0.19%, poivre.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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