Declared allergens
This product declares Celery, Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Filet de poulet aux morilles et ses pâtes "grattata"
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 20 Mar 2026
Ingredients
- Pâtes "grattata"42%No flag
- Poulet traité en salaison36.5%No flag
- Fresh cream5.4%No flag
- Morel2.7%No flag
- Bouillon de veau1.3%No flag
- Veal bone0.3%No flag
- Tomato concentrate<0.1%No flag
- Poultry broth0.3%No flag
- Vin du JuraNo flag
- MorelNo flag
- Modified rice starchNo flag
Show original label text
Pâtes "grattata" 42% (eau, semoule de blé dur, œuf, curcuma), poulet traité en salaison (poulet 31%, glucose, sel, amidon de riz), eau, crème fraîche, jus de morilles, bouillon de veau (eau, os de veau, vin blanc, concentré de tomate, sel, huile de colza, carotte, oignon, céleri, thym, laurier, badiane), concentré de champignons (eau, champignon, sel, huile de colza), bouillon de volaille (eau, os de poulet, sel), vin du Jura 0,7%, huile de colza, morilles réhydratées 0,58%, amidon transformé de riz, jus de citron, poivre.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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