Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 12 Mar 2026
La tartiflette au Reblochon cuisinée aux petits oignons
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 12 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Reblochon11%No flag
- Cow S milk9.7%No flag
- Lactic ferments0.3%No flag
- Colour0.3%No flag
- Norbixine de rocou · E160b0.3%No flag
- Smoked lardoons11%No flag
- Pork breast10%No flag
- Natural flavouring0.3%No flag
- Contient naturellement des polyphénols0.3%No flag
- Antioxidant0.3%No flag
- Fresh cream5.6%No flag
- Crème de riz2.5%No flag
- Pork gelatin0.1%No flag
Show original label text
Pommes de terre 54% (pommes de terre, sel), reblochon de Savoie AOP 11% (_lait_ cru de vache, sel, ferments _lactiques_, présure, colorant : norbixine de rocou), lardons fumés cuits 11% [poitrine de porc, sel, arômes naturels (contient naturellement des polyphénols), antioxydant : acide ascorbique. Fumage au bois de hêtre], eau, oignons 5.8%, _crème_ fraîche 5.6%, crème de riz, vin blanc 1.5%, amidon de riz, huile de colza, gélatine de porc, _beurre_, farine de _blé_, sel, épices.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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