Declared allergens
This product declares Dairy, Fish, Gluten, Molluscs, Shellfish.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Le Coeur Frais Provençal - 16 Bâtonnets
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Fish
- Gluten
- Molluscs
- Shellfish
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Fish meat29%No flag
- Fromage aux tomates14.6%No flag
- Tomato concentrate1.4%No flag
- Tomato sauce0.6%No flag
- Arôme naturel gimgembre0.1%No flag
- Natural flavouringNo flag
- Colour0.2%No flag
- Extrait de paprika · E160c0.2%No flag
Show original label text
Eau, chair de _poisson_ 29 %, _fromage_ aux tomates et basilic [_fromage_, concentré de tomates 1.4%, basilic 0.7%, préparation à base de tomates 0.6% (tomates, huile de tournesol, sucre, amidon de pomme de terre, sel, ail, oignons), citron jaune, arôme naturel gimgembre], amidons (dont _blé_), huile de colza, sucre, sel, arôme naturel (contient _crustacés_, _mollusques_, _poissons_), colorant :extrait de paprika.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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