Declared allergens
This product declares Celery.
Declared on pack via Open Food Facts · updated 12 Mar 2026
Le supérieur cuit à l'étouffée - 4tr
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
Declared on pack via Open Food Facts · updated 12 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Ham94.6%No flag
- Broth1.8%No flag
- Pork meat0.2%No flag
- Concentrated celery juice<0.1%No flag
- Corn dextrose0.9%No flag
- Antioxidant0.9%No flag
- Ascorbate de sodium · E3010.9%No flag
- Preservative0.9%No flag
- Nitrite de sodium · E2500.9%No flag
Show original label text
Jambon de porc, bouillons 1.8% (eau, os de porc, viande de porc, _céleri_, carotte, jus concentré de _céleri_, épices, oignon, poireau), sel, dextrose de maïs, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
6 items
Your context
Recent scans
See allProducts you open appear here on this device.