Declared allergens
This product declares Celery.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Le Tradition - Jambon cuit de qualité supérieure
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Ham70.5%No flag
- Couenne de porc14.8%No flag
- Broth0.9%No flag
- Pork meat0.1%No flag
- Antioxidant0.9%No flag
- Ascorbate de sodium · E3010.9%No flag
- Preservative11.1%No flag
- Nitrite de sodium · E25011.1%No flag
Show original label text
Jambon de porc, couenne de porc, sel, bouillon (eau, os de porc, viande de porc, carotte, oignon, poireau, céleri, vin blanc, tomate concentré, sucre), dextrose, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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