Declared allergens
This product declares Celery, Dairy, Fish, Gluten, Molluscs.
Declared on pack via Open Food Facts · updated 12 Mar 2026
Risotto au saumon & épinards à la crème
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Celery
- Dairy
- Fish
- Gluten
- Molluscs
Declared on pack via Open Food Facts · updated 12 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Crème de riz8.5%No flag
- Fresh cream5%No flag
- Smoked salmon3.1%No flag
- Vegetable broth2.5%No flag
- Parmigiano reggiano1.8%No flag
- Vous pouvez trouver exceptionnellement quelques arêtes0.3%No flag
Show original label text
Eau, saumon 16%, riz 13%, épinards 12%, crème de riz, crème fraîche 5%, oignons, saumon fumé 3,1% (saumon, sel), vin blanc, bouillon de légumes (eau, oignons, poireaux, céleri, carottes, sel), parmesan 1,8%, amidon de riz, huile de colza, sel, farine de blé, poivre. Traces éventuelles de moutarde. Malgré tout le soin que nous avons apporté à l'élaboration de ce plat, vous pouvez trouver exceptionnellement quelques arêtes.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Rice StarchLow concern
7 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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