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Flint crostini di pane
Greenveil's read: consider avoiding.
- Critical
- Wheat flour52.5%—›
- Water23.8%—›
- Live yeast11.9%—
- Salt1%—›
- Yeast1%—›
- Deodorized sunflower oil1%—
- Sour cream with herbs1%—
- Salt1%—›
- Sugar1%—›
- Flavouring1%—
- Acidity regulators1%—
- E6211%⚠ Moderate
- Disodium 5'-inosinate1%—›
- E2701%—
- E3270.7%—
- E3300.4%—
- Anti-caking agent0.2%—
- E341<0.1%—
- Curcumin dye<0.1%—
- Flavoring agents<0.1%—
Show original label text
wheat flour, water, live yeast, salt, pressed yeast, refined deodorized sunflower oil, sour cream with herbs, salt, sugar, flavoring, acidity regulators, monosodium glutamate, disodium 5'-inosinate, lactic acid, calcium lactate, citric acid, anti-caking agent, calcium phosphates, curcumin dye, flavoring agents
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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