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- Wheat flour33.5%—›
- Sugar18.5%—›
- Egg18.5%—›
- Rapeseed oil16.6%—›
- E15011%—
- Glucose syrup5.9%—›
- Sweetened condensed skimmed milk2.6%—
- Kon1.3%—
- Denseret skummetmælk0.6%—
- Sugar0.6%—›
- Water1.3%—›
- Sugar0.6%—›
- Butter0.3%—›
- Modificeret0.2%—
- Majśstivelse<0.1%—
- Emulsifier<0.1%—
- E471<0.1%—
- E322 sojalecithin<0.1%—
- Caramel flavouring<0.1%—
- Acidity regulator—
- E331—
- Salt—›
- Preservative—
- E202—
- Sorrel or acid—
- E334—
- Gelling agent—
- E440a—
- Humectant0.9%—
- E4200.9%—
- Modified corn starch0.5%—›
- Fug0.2%—
- Tighedsbevarende middel0.1%—
- E4220.1%—
- Salt<0.1%—›
- Raising agent<0.1%—
- E450<0.1%⚠ Low
- E500<0.1%—
- Emulsifier<0.1%—
- E471<0.1%—
- Powdered egg white—
- Konserve—
- Ringsmiddel—
- E202—
- Stabiliser—
- E415—
- Vanilla flavouring—
Show original label text
Hvedemel, sukker, æg, rapsolie, 11 % karamel (glukosesirup, sukret kondenseret skummetmælk (kon - denseret skummetmælk, sukker), vand, sukker, smør, modificeret,majśstivelse, emulgatorer (E 471, E 322 sojalecithin), karamelaroma, surhedsregulerende middel (E 331), salt, konserveringsmiddel (E 202), syre (E 334), geleringsmiddel (E 440)), fugtighedsbevarende middel (E 420), modificeret majsstivelse, fug - tighedsbevarende middel (E 422), salt, hævemidler (E 450, E 500), emulgator (E 471), æggehvidepulver, konserve - ringsmiddel (E 202), stabilisator (E 415), vaniljearoma,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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