Declared allergens
This product declares Fish, Molluscs.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Sauce vongole
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Fish
- Molluscs
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Chopped tomato40%No flag
- Venusmuschelfleisch30%No flag
- Tomatenhalbkonzentrat20%No flag
- Sardellenpaste0.6%No flag
- Zweibeln<0.1%No flag
- Thickener<0.1%No flag
- E412<0.1%No flag
- D415<0.1%No flag
- ChilischoteNo flag
Show original label text
Tomatenfruchtfleisch 40%, _Venusmuschelfleisch_ 30%, Tomatenhalbkonzentrat 20%, Olivenöl, Zucker, Salz, Weißwein, _Sardellenpaste (Fisch)_, Knoblauch, Zweibeln, Verdickungsmittel E412, D415, Petersilie, Chilischote.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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