Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Calcium phosphates).
Allergens
Declared on pack via Open Food Facts · updated 26 Feb 2026
1 additive on this label is on our additives-of-concern list.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Whole wheat flour, water, yeast, sugar, wheat gluten, oat fiber, contains 2% or less of the following: modified wheat starch, flax seed, salt, cultured wheat starch, wheat bran, soybean oil, vinegar, whole rye flour, rolled oats, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes, ascorbic acid), barley flakes, triticale flour, sunflower seeds, whole amaranth seeds, monocalcium phosphate, guar gum, calcium sulfate, hulled whole millet, whole amaranth flour, whole brown rice flour, whole buckwheat flour, whole khorasan wheat flour, whole milled yellow corn, whole spelt flour, citric acid, sodium citrate, natamycin (to retard spoilage).
Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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