Declared allergens
This product declares Gluten, Sesame, Soy.
Declared on pack via Open Food Facts · updated 30 Apr 2026
Chili Crisp Noodles
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 30 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Noodle53.8%No flag
- Sichuan chili crisp23.1%No flag
- Non-GMO rapeseed oil11.5%No flag
- Non-GMO soybean oil5.8%No flag
- Mushroom powder5.8%No flag
- Sichuan pepper0.7%No flag
- Black vinegar0.2%No flag
- Product of Sichuan<0.1%No flag
- China<0.1%No flag
Show original label text
Noodles (wheat flour, water, salt), Sichuan chili crisp (non-GMO rapeseed oil, non-GMO soybean oil, dried chili pepper, fermented soybeans, water, salt, rice flour, spices), garlic, mushroom powder, ginger, sesame oil, Sichuan pepper, seaweed powder, black vinegar, brown sugar, seasoning. Contains wheat, soy, sesame. Product of Sichuan, China.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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