Declared allergens
This product declares Gluten, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 14 Mar 2026
La Buena María integral soja
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
- Sulphites
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cereales73.7%No flag
- Whole wheat flour7%No flag
- High oleic sunflower oil9.6%No flag
- Glucose fructose syrup5.3%No flag
- Palm fatNo flag
- Raising agentNo flag
- E500iiNo flag
- E503iiNo flag
- EmulsifierNo flag
- Flour treatment agentNo flag
- METABISULFITO sódico · E223No flag
- FlavouringNo flag
Show original label text
Cereales 73,7% (harina de TRIGO 66,7%, harina integral de TRIGO 7%), azúcar, aceite de girasol alto oleico, jarabe de glucosa-fructosa, semillas de SOJA tostadas 3,5%, grasa de palma, gasificantes (carbonato ácido de sodio, carbonato ácido de amonio), sal, emulgentes (lecitina de SOJA, lecitina de girasol), agente de tratamiento de la harina (METABISULFITO sódico), aroma.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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