Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Alfredo pasta fettuccini in a cheese sauce, alfredo
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium phosphates).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Enriched macaroni product73.8%No flag
- Niacin · E37516.5%No flag
- Riboflavin · E1012.1%No flag
- Romano cheese1.7%No flag
- Pasteurised milk0.8%No flag
- Lactic ferments0.4%No flag
- Parmigiano reggiano1.7%No flag
- Microbial culture0.2%No flag
- Contains less than 2% of the following1.7%No flag
- Sweet whey1.7%No flag
- A milk derivative1.7%No flag
- Cream cheese1.7%No flag
- Sweet cream0.8%No flag
- Skimmed milk powder0.4%No flag
- Lactic ferments0.4%No flag
- Sweet cream0.8%No flag
- Skimmed milk1.7%No flag
- E339ii1.7%No flag
- Natural flavouring1.6%No flag
- Lactic acid · E2701.6%No flag
- Citric acid · E3301.6%No flag
- Sodium phosphates (E339)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Enriched macaroni product (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), salt, romano cheese (pasteurized milk, cheese cultures, salt, enzymes), parmesan cheese (milk, salt, cultures, enzymes), contains less than 2% of the following: sweet whey (a milk derivative), cream cheese (sweet cream, nonfat dry milk, cheese cultures), butter (sweet cream, salt), buttermilk, nonfat milk solids, sodium citrate, disodium phosphate, sugar, cornstarch-modified, natural flavors, lactic acid, yeast extract, citric acid.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Sodium CitrateModerate concern
- SugarLow concern
4 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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