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Food ClubDesserts · 0036800305410

Chocolate chip cookie dough premium ice cream, chocolate chip

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Milkfat52.4%No flag
  • Skimmed milk23.8%No flag
  • Sugar10.5%No flag
  • Cookie dough with chips6.7%No flag
  • Wheat flour3.3%No flag
  • Sugar1.7%No flag
  • Brown sugar0.8%No flag
  • Sugar0.4%No flag
  • Molasses0.4%No flag
  • Margarine0.4%No flag
  • Soya oil0.2%No flag
  • Palm oil0.1%No flag
  • Water<0.1%No flag
  • Salt<0.1%No flag
  • Vegetable mono- and diglycerides<0.1%No flag
  • Soya lecithinNo flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • PreservativeNo flag
  • Natural flavouringNo flag
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • ColourNo flag
  • Retinyl palmitateNo flag
  • Chocolate chunk0.2%No flag
  • Sugar0.1%No flag
  • Cocoa paste<0.1%No flag
  • Cocoa butter<0.1%No flag
  • Soya lecithin<0.1%No flag
  • Artificial flavouring<0.1%No flag
  • Water0.1%No flag
  • Vanilla flavouring<0.1%No flag
  • Salt<0.1%No flag
  • E500ii<0.1%No flag
  • Corn syrup3.3%No flag
  • High fructose corn syrup1.7%No flag
  • Chocolate chunks0.8%No flag
  • Icing sugar0.4%No flag
  • Sugar0.2%No flag
  • Corn starch0.2%No flag
  • Coconut oil0.2%No flag
  • Cocoa processed with alkali0.1%No flag
  • Milkfat<0.1%No flag
  • Soya lecithin<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Sweetcream buttermilk0.4%No flag
  • Whey0.2%No flag
  • Contains less than 2% of brown sugar0.1%No flag
  • Butter<0.1%No flag
  • Cream<0.1%No flag
  • Salt<0.1%No flag
  • Molasses<0.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Guar gum · E412No flag
  • Locust bean gum · E410No flag
  • Calcium sulfate · E516No flag
  • Polysorbate 80 · E433Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Natural and artificial flavouringNo flag
  • Sodium citrateNo flag
  • SaltNo flag
Show original label text

Milkfat and nonfat milk, sugar, cookie dough with chips {wheat flour, sugar, brown sugar (sugar, molasses), margarine [soybean oil, palm oil, water, salt, vegetable mono and diglycerides, soybean lecithin, sodium benzoate (preservative), natural flavor, annatto (color), vitamin a palmitate], chocolate chips [sugar, chocolate liquor, cocoa butter, soy lecithin, artificial flavor], water, vanilla flavorings, salt, baking soda}, corn syrup, high fructose corn syrup, chocolate flavored chunks [powdered sugar (sugar, cornstarch), coconut oil, cocoa processed with alkali, milkfat, soy lecithin, natural flavor], sweetcream buttermilk, whey, contains less than 2% of brown sugar, butter (cream, salt), molasses, mono and diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan, natural and artificial flavors, sodium citrate, salt.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 15 ingredients yet.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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