Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Feb 2025
Snickerdoodle Cookies
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Feb 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E37513.1%No flag
- Riboflavin · E1011.6%No flag
- Vegetable fat5.8%No flag
- Raising agent0.7%No flag
- E500ii0.7%No flag
- Baking powder0.4%No flag
- Sodium acid pyrophosphate · E450i0.2%No flag
- E500ii<0.1%No flag
- Monocalcium phosphate · E341i<0.1%No flag
- Skimmed milk powder0.2%No flag
- Natural and artificial flavouring<0.1%No flag
- Emulsifier<0.1%No flag
Show original label text
ENRICHED BLEACHED AND UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS), WATER, CORN SYRUP, LEAVENING [BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE)], NONFAT DRY MILK, NATURAL & ARTIFICIAL FLAVORS, DRIED EGGS, SALT, CINNAMON, SOY LECITHIN (EMULSIFIER).
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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