Declared allergens
This product declares Shellfish.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Mazzancolle tropicali in salamoia
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Shellfish
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Mazzancolle tropicali95.4%No flag
- Acidity regulator1.2%No flag
- Acido lattico · E2700.6%No flag
- Acido acetico · E2600.3%No flag
- Acido citrico · E3300.3%No flag
- Colour1.1%No flag
- Beta-apo-8'-carotenale0.6%No flag
- C 300.6%No flag
- Rosso di barbabietola · E1620.6%No flag
- Antioxidant1.1%No flag
- E2231.1%No flag
Show original label text
Mazzancolle tropicali (Litopenaeus vannamei), sale, correttori di acidità (acido lattico, acido acetico, acido citrico) coloranti (Beta-apo-8'-carotenale (C 30), rosso di barbabietola), antiossidante: E223
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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