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Food lionSnacks · 0035826110749

Strawberry Flavor Creme Cake, Strawberry

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 3 May 2025

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar51.6%No flag›
  • Fortified wheat flour24.2%No flag
  • Wheat Flour12.1%No flag›
  • Niacin · E3756.1%No flag
  • Reduced Iron3%No flag›
  • Thiamin mononitrate1.5%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic Acid0.8%No flag›
  • Soya oil12.1%No flag›
  • Whole Eggs6.1%No flag
  • Water3%No flag›
  • Food Starch Modified1.5%No flag›
  • Corn Syrup Solids0.8%No flag›
  • Whey0.4%No flag›
  • Contains 2% and Less Of0.2%No flag
  • Raising agent<0.1%No flag
  • E500ii<0.1%No flag
  • Sodium Aluminum Phosphate · E541<0.1%No flag
  • E460ii<0.1%No flag
  • Distilled Monoglycerides<0.1%No flag
  • Salt<0.1%No flag›
  • Emulsifier BlendNo flag
  • Propylene Glycol Ester Of Fatty AcidsNo flag
  • Mono- and Diglycerides and Sodium Stearoyl LactylateNo flag
  • Sodium Propionate · E281Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Guar Gum · E412No flag
  • Soya flourNo flag›
  • Vegetable OilNo flag›
  • Palm OilNo flag›
  • Canola OilNo flag›
  • Citric Acid · E330No flag
  • RiceNo flag›
  • Tapioca StarchNo flag
  • ColourNo flag
  • Agar-Agar · E406No flag
  • Locust Bean Gum · E410No flag
  • Mono- and Diglycerides · E471No flag
  • Potassium Sorbate · E202No flag
  • PreservativeNo flag
  • Soya lecithinNo flag›
  • Wheat FlourNo flag›
  • Cellulose Gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Beta Carotene ColorNo flag
  • Natural and artificial flavouringNo flag
  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Xanthan Gum · E415No flag
Show original label text

Sugar, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Soybean Oil, Whole Eggs, Water, Food Starch Modified, Corn Syrup Solids, Whey, Contains 2% Or Less Of: Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Powdered Cellulose, Distilled Monoglycerides, Salt, Emulsifier Blend (Propylene Glycol Ester Of Fatty Acids, Mono - And Diglycerides And Sodium Stearoyl Lactylate), Sodium Propionate (Preservative), Guar Gum, Soy Flour, Vegetable Oil (Palm Oil, Canola Oil), Citric Acid, Rice/Tapioca Starch (Color), Agar-Agar, Locust Bean Gum, Mono - And Diglycerides, Potassium Sorbate (Preservative), Soy Lecithin, Wheat Flour, Cellulose Gum, Beta Carotene Color, Natural And Artificial Flavor, Red 40, Xanthan Gum.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 3 May 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 8 not assessed

8 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

32 items

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