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Food Marketing Consultants Inc.Desserts · 0753611002054

San Bernardo, Premium Ice Cream, Cream Cheese & Sour Cream

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Skimmed milk53.6%No flag
  • Cream23.2%No flag
  • Sugar9.3%No flag
  • Corn syrup7%No flag
  • Graham cracker pieces3.5%No flag
  • Whole wheat flour1.7%No flag
  • Flour0.9%No flag
  • Wheat flour0.4%No flag
  • Niacin · E3750.2%No flag
  • Reduced iron0.1%No flag
  • Thiamin mononitrate<0.1%No flag
  • Riboflavin · E101<0.1%No flag
  • Folic acid<0.1%No flag
  • Sugar0.4%No flag
  • Soya bean0.2%No flag
  • Cottonseed oil0.1%No flag
  • Corn syrup<0.1%No flag
  • Honey<0.1%No flag
  • Molasses<0.1%No flag
  • Calcium carbonate · E170iNo flag
  • Raising agentNo flag
  • E500iiNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • Monocalcium phosphate · E341iNo flag
  • SaltNo flag
  • Natural flavouringNo flag
  • Soya lecithinNo flag
  • Palm oilNo flag
  • Whey1.7%No flag
  • Contains 2% and less of cream cheese0.9%No flag
  • Invert sugar0.4%No flag
  • Concentrated lemon juice0.2%No flag
  • Sour cream0.1%No flag
  • Natural flavouring<0.1%No flag
  • Locust bean gum · E410<0.1%No flag
  • Guar gum · E412<0.1%No flag
  • Carrageenan · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Skim milk, cream, sugar, corn syrup, graham cracker pieces (whole wheat flour, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, soybean and/or cottonseed oil, corn syrup, honey, molasses, calcium carbonate, leavening [baking soda, sodium acid pyrophosphate, monocalcium phosphate], salt, natural flavor, soy lecithin, palm oil), whey, contains 2% or less of cream cheese, invert sugar, lemon juice concentrate, sour cream, natural flavors, locust bean gum, guar gum, carrageenan.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 7 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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