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FoodhakMeals · 5065015012115

Spirulina Thai Green Curry

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Carboxymethyl cellulose (CMC)).

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Butternut Squash18%No flag›
  • Coconut Milk17%No flag
  • Coconut9.9%No flag›
  • Water3.5%No flag›
  • Stabilisers1.8%No flag
  • Carboxymethyl Cellulose · E4661.8%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Guar Gum · E4120.9%No flag
  • Emulsifier0.4%No flag
  • Polysorbate 60 · E4350.4%No flag
  • Antioxidant0.4%No flag
  • Citric Acid · E3300.4%No flag
  • Water11.6%No flag›
  • Onion11.6%No flag›
  • Pak Choi6.2%No flag
  • Baby Corn5.8%No flag
  • Bamboo Shoot4%No flag
  • Celery2.9%No flag›
  • Leek2.9%No flag›
  • Ginger2.9%No flag›
  • Blend of Olive Pomace Oil2.9%No flag
  • Sunflower Oil2.6%No flag›
  • Garlic2.4%No flag›
  • Green Curry Paste1.7%No flag
  • Green chili pepper0.9%No flag
  • Lemongrass0.4%No flag›
  • Salt0.2%No flag›
  • Garlic<0.1%No flag›
  • Onion<0.1%No flag›
  • Galangal<0.1%No flag
  • Chinese Ginger<0.1%No flag›
  • Kaffir Lime PeelNo flag
  • SpiceNo flag›
  • Coriander SeedNo flag›
  • CuminNo flag›
  • TurmericNo flag›
  • Acidity RegulatorNo flag
  • Citric Acid · E330No flag
  • Natural Unrefined Cane Sugar1%No flag
  • Lemongrass1%No flag›
  • Corn flour1%No flag›
  • Coriander1%No flag›
  • Salt1%No flag›
  • Vegetable broth1%No flag
  • Coriander0.9%No flag›
  • Spirulina Powder0.2%No flag
  • Cumin0.1%No flag›
  • Kaffir Lime0.1%No flag
  • Turmeric0.1%No flag›
  • Nutmeg0.6%No flag›
Show original label text

Butternut Squash (18%), Coconut Milk (17%) (Coconut Extract, Water, Stabilisers: Carboxymethyl Cellulose, Guar Gum; Emulsifier: Polysorbate 60; Antioxidant: Citric Acid), Water, Onion, Pak Choi (6.2%), Baby Corn (5.8%), Bamboo Shoot (4%), Celery, Leek, Ginger, Blend of Olive Pomace Oil and Sunflower Oil, Garlic, Green Curry Paste (1.7%) (Green Chilli, Lemongrass, Salt, Garlic, Onion, Galangal, Chinese Ginger, Kaffir Lime Peel, Spices (Coriander Seed, Cumin, Turmeric), Acidity Regulator: Citric Acid), Natural Unrefined Cane Sugar, Lemongrass, Cornflour, Coriander, Salt, Vegetable Bouillon, Ground Coriander, Spirulina Powder (0.2%), Ground Cumin, Dried Kaffir Lime Leaves, Turmeric, Ground Nutmeg.

Alerts

Declared allergens

This product declares Celery.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 high · 2 moderate · 5 low · 6 not assessed

6 of 15 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

26 items

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