Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 2 Apr 2026
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
Allergens
Declared on pack via Open Food Facts · updated 2 Apr 2026
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Reducible to nitrite; nitrosamine precursor in cured meats.
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Reducible to nitrite; nitrosamine precursor in cured meats.
_vetemjöl_, vatten, mozzarellaost 16.6% (_komjölk_, salt, löpe), tomatpuré, luftorkad skinka 10% (fläskkött, salt, kryddor, konserveringsmedel E250, E252), stark salami 3.3% (fläskkött, salt, aromer, _skummjölkspulver_, dextros, fruktos, antioxidationsmedel E301, konserveringsmedel E250, E252), extrajungfru olivolja, salt, jäst, öl jäst, _mältat vete_, oregano, aromer.
Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 2 Apr 2026
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
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