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Thousand Island Dressing
Greenveil's read: consider avoiding.
- Critical
- Water52.8%—›
- High fructose corn syrup23.6%—›
- Distilled vinegar11.8%—›
- Crushed tomatoes5.9%—
- Modified food starch3%—›
- Soya oil1.5%—›
- Salt0.7%—›
- Cucumber0.4%—›
- Less than 2% of the following0.2%—
- Garlic0.2%—›
- Egg yolks<0.1%—›
- Mustard seed<0.1%—›
- Colour<0.1%—
- Spice<0.1%—›
- Spice—›
- E415—
- Natural food fiber—
- Less than 0.1% potassium sorbate—
- E211⚠ Moderate
- Preservative—
- E385—
- Preservative—
Show original label text
WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CRUSHED TOMATOES, MODIFIED FOOD STARCH, NON-HYDROGENATED SOYBEAN OIL, SALT, CUCUMBER, LESS THAN 2% OF THE FOLLOWING: GRANULATED GARLIC, DRIED EGG YOLKS, MUSTARD SEED, ARTIFICIAL COLOR, SPICES, SPICE EXTRACTIVES, XANTHAN GUM (NATURAL FOOD FIBER), LESS THAN 0.1% POTASSIUM SORBATE & SODIUM BENZOATE (AS PRESERVATIVES), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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